Thursday, August 27, 2015

I did that once


I wasn't cooking dinner. Who cooks dinner in a pressure cooker?
But I did blow one up with 3 jars of strawberry jam.
Kitchen looked like a Manson crime scene.

10 comments:

  1. Looks like the pressure relief valve didn't relieve.

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  2. A pressure cooker or for that matter, a pressure canner, is not a difficult tool to learn to use. Then again, I'm probably classed as a terrorist with an arsenal because I have 3.

    Jean

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  3. That was the BIG relief valve going off..

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  4. I'll bet someone got tired of the pressure relief valve whistling and jammed a screw in it so they could nap.

    If you have really tough meat such as from an old moose, a pressure cooker is the way to go.

    Al_in_Ottawa

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  5. Pressure cooking turtle meat to de-bone it works very well.

    Tough meats, etc.

    There's lots of cook books out there for pressure cookers.

    -RWT

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  6. That looks more like a pressure canner than cooker.

    Exile1981

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  7. On the plus side, the coffee pot survived.

    Robbie in Pittsburgh

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  8. My wife loves to can, but is very afraid of that very thing. She'll watch that thing for about 99 minutes of a 100 minute load of albacore...unless she has to pee, and I'm home. then she gets a 3 minute break. That is, if she trusts me for that long.

    Apparently she's known personally, two folks that have died in canner explosions.

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  9. My wife worked in claims at State Farm back in the 60's. She saw all the horror stories of exploding pressure cookers detailed in the claim forms. She refuses to own a pressure cooker.

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Play nice. None of you are too old for a spanking.