Tuesday, March 1, 2016

Happy National Pig Day!


4 comments:

Anonymous said...

And I have ribs in the smoker to celebrate.
Terry
Fla.

Anonymous said...

With the mandatory dry rub. Basting with white wine. Out of apple juice today. :(

Anonymous said...

And.... They were great!

Anonymous said...

Well, HELL! I missed it...."celebrated" with 2 strips of bacon...DAMN


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